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Organic Amaranth500g


About Amaranth

The Amaranth (Kiwicha as it is known in Peru) is a superfood that is grown in the Andean regions since the Incas time and it was considered sacred by them. With a high nutritional value, 100 grams of amaranth contain twice calcium as the same amount of milk. Amaranth is gluten free and does not contain GMO, it is also a powerful source of antioxidants, phosphorus, iron, and vitamins.

Cooking instructions

No need rinse before cooking. Add 1 cup of Amaranth to 1 ¾ cups of boiling water. Cover and simmer for 15 minutes or until water has evaporated.
Enjoy Amaranth in your breakfast replacing or adding it to your cereals. Salt or spices to taste and prepare main dishes, desserts, and everything you can imagine.

Net.Weight 500g

Nutrition Facts

Serving size 28g
Serving Per Container about 17
Amount Per Serving
Calories 105
Total Fat 2g 3%
Satured Fat 0.4g 2%
Trans Fat 0g  
Cholesterol 0mg 0%
Sodium 1mg 0%
Potassium 0g 0%
Carbohydrate 18g 7%
Dietary Fiber 2g 7%
Sugars 0.5g
Protein 4g


We have doypack presentations and the presentation consists of:

  • Doypack 500g:
  • 16 bags per box (22x40.8x19cm)
  • 1 pallet = 70-100 boxes = 1120 - 1600 bags
  • 1 container 40´ = 20 pallets = 22400 - 32000 bags

Brands Available

Quality Supplier Foods

Amavie Foods

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Download Specs Organic Amaranth

Download Specs Conventional Amaranth

  • kosher certify
  • BRCGS certify
  • BIO certify
  • Gluten Free certify
  • GMO Free certify

Lima- Perú

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Santa Cruz de
la Sierra - Bolivia

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